Explore Global Flavors Through Inventive Cooking

Hone international cuisines using practical techniques that deliver genuine flavors from across the globe to your home kitchen

Your Cooking Journey Takes Shape

Each stage grows your confidence as you explore genuine techniques from various cuisines

1

Foundational Exploration

Begin with core knife proficiency and ingredient selection. You'll discover how diverse cultures approach core prep methods, from French mise en place to Indian spice-toasting techniques.

2

Area-Specific Exploration

Delve into distinct cuisines via engaging cooking sessions. Each module centers on a single region — one week you might explore Thai curry pastes, the next, Italian pasta making.

3

Technique Proficiency

Perfect expert methods such as stir-frying, braising, or fermentation. These sessions blend time-honored techniques with contemporary kitchen efficiency.

4

Artistic Expression

Cultivate your own culinary voice by merging techniques from various traditions. Craft signature dishes that mirror your tastes and cultural interests.

Global Cuisine Intensive

Our all-encompassing program guides you through six major world cuisines over eight months. Every session blends cultural context with hands-on cooking skills, equipping you with knowledge and confidence in the kitchen.

  • Small-group classes with up to 8 participants
  • Commercial-grade kitchen gear and top-quality ingredients
  • Recipe compendiums and technique guides for home practice
  • Guest chefs from featured regional cuisines
  • Cultural dining experiences and food history lessons
See Full Curriculum

Our Community Influence

Tangible outcomes from enthusiastic home cooks who have joined our programs

900+ Students Trained
15 Cuisine Traditions
95% Graduation Rate